The paneer and yogurt handmade by the chef at Savita’s restaurant is so insanely, sublimely delicious that it almost makes his boss orgasm every time she eats it. And the chef tells Savita that he can make it taste even better if she will provide him with special organic milk from a local dairy farmer. So Savita heads out to the farm to negotiate a price for this white elixir. Once there, however, Savita discovers that she isn’t the only one who gets creamy from the farmer’s dairy!
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